Fish Liking traditional food Bajau tribe Samah Kota Belud

Fish Liking traditional food Bajau tribe Samah Kota Belud

Liking salmon is one of the most popular foods in Kota Belud Sabah. Just say that your favorite fish can be found only in Kota Belud district.

The fish is an orange salted fish that is marinated with salt and produces an orange fish called Liking fish. Fish used is Talang fish. Talang fish obtained from the sea will be abandoned first and recently marinated with salt for 1 night or more. The main condition of Liking fish preparation is, fish should not be affected by ice. That is, here fish should be fresh @ fresh and not in ice. If the gutters have been frozen with ice or cooled to the ice, Liking fish fill is quite hard and tasteless.

How to process citrus fish is similar to in Peninsular malaysia, which is mackerel. Only in Kota Belud District and Bajau people prefer to use Talang fish to make this citrus.

Liking fish is sold in big markets of Kota Belud or Tani market every Thursday and weekends every Sunday in Derah. The price for each Liking fish depends on the size and the way of preparation.

There are two types of Liking that are usually sold ie which are placed on pepper and chilli. There are also fish that are sold in a fish or have been cut.

In addition to the contents of the Liking fish. These headbands and lobster heads are also sold separately. These fish bones and heads are very suitable and tastefully cooked in fat with red pumpkin or cooked spicy hot sambal. Fuh ... ..

Liking fish is very delicious to be fried in small fires. After that sprinkle the fried onion and lemonade with the chillies. Cooked with hot rice or warm glutinous rice. In addition to frying, your favorite fish can also be steam. But usually the cooking process is fried just like that.